Ingredients
Hazelnuts (nuts), butter (cow’s milk), free-range eggs, sugar, honey hazelnut praline paste (ground roasted hazelnuts and caramelised sugar), gluten & wheat free flour blend (rice, potato, maize, tapioca, buckwheat (raising agents: mono calcium phosphate, sodium bicarbonate) xanthan gum, gluten-free baking powder, sea salt, Pure margarine (Vegetable Oils (Sunflower (23%), Rapeseed, Palm), Water, Salt (0.75%), Natural Flavouring, Vitamin E, Vitamin A & D, Natural Colour (Carotenes), Vitamin B12), sunflower oil, Vegan 'cream cheese': * Water, Coconut Oil, soya protein concentrate, Salt, Lactic Acid (Dairy-Free), Sugar, Thickener (Carrageenan), Natural Flavouring
Allergen info: see ingredients in bold.
A lovely centrepiece, often given as a celebration cake. Therefore, please note this cake is not suitable for Royal Mail postage or the overnight courier (unavailable for customer outside of London).